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Food Design: Beverage Design

Published on 23 January 2020

Last Friday 10th of January, students and teachers of 3rd year of Product Design, within the collaboration of Food Design, were in IES Miralbueno working with teachers and students of the degree of "Restaurant and Bar Services". This work consisted of the creative process when designing an alcoholic drink. This exercise is part of the ADD work of the subject of Packaging I where ESDA students are designing the primary and secondary packaging for a drink made by the students of IES Miralbueno.

Students 3rd A and B product design.

Teachers Cristina Fleta and Raquel Serrano. Ana Belén Barranco

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